List of Publications Dr. Gerald Dräger

Showing results 1 - 10 out of 105

2024


Lienig, P., Banerjee, S., Kenneweg, F., Thum, T., Kirschning, A., & Dräger, G. (2024). Dextrans, Pullulan and Lentinan, New Scaffold Materials for Use as Hydrogels in Tissue Engineering. Chemistry - a European journal. Advance online publication. https://doi.org/10.1002/chem.202303843

2023


Meyer, K. V., Winkler, S., Lienig, P., Dräger, G., & Bahnemann, J. (2023). 3D-Printed Microfluidic Perfusion System for Parallel Monitoring of Hydrogel-Embedded Cell Cultures. Cells, 12(14), Article 1816. https://doi.org/10.3390/cells12141816

2022


Tran, C. D., Dräger, G., Struwe, H. F., Siedenberg, L., Vasisth, S., Grunenberg, J., & Kirschning, A. (2022). Cyclopropylmethyldiphosphates are substrates for sesquiterpene synthases: experimental and theoretical results. Organic & Biomolecular Chemistry, 20(39), 7833-7839. https://doi.org/10.1039/d2ob01279k
Sugue, M-F., Burdur, A. N., Ringel, M. T., Dräger, G., & Brüser, T. (2022). PvdM of fluorescent pseudomonads is required for the oxidation of ferribactin by PvdP in periplasmic pyoverdine maturation. Journal of Biological Chemistry, 298(8), Article 102201. Advance online publication. https://doi.org/10.1016/j.jbc.2022.102201
Ozkan, G., Kostka, T., Dräger, G., Capanoglu, E., & Esatbeyoglu, T. (2022). Bioaccessibility and transepithelial transportation of cranberrybush (Viburnum opulus) phenolics: Effects of non-thermal processing and food matrix. Food Chemistry, 380, Article 132036. Advance online publication. https://doi.org/10.1016/j.foodchem.2021.132036
Ozkan, G., Stübler, A. S., Aganovic, K., Draeger, G., Esatbeyoglu, T., & Capanoglu, E. (2022). A comparative study on physicochemical properties and in vitro bioaccessibility of bioactive compounds in rosehip (Rosa canina L.) infusions treated by non-thermal and thermal treatments. Journal of Food Processing and Preservation, 46(6), Article e16096. Advance online publication. https://doi.org/10.1111/jfpp.16096
Alahmad, A., Alghoraibi, I., Zein, R., Kraft, S., Dräger, G., Walter, J. G., & Scheper, T. (2022). Identification of Major Constituents of Hypericum perforatum L. Extracts in Syria by Development of a Rapid, Simple, and Reproducible HPLC-ESI-Q-TOF MS Analysis and Their Antioxidant Activities. ACS Omega, 7(16), 13475-13493. Advance online publication. https://doi.org/10.1021/acsomega.1c06335
Seemann, A., Akbaba, S., Buchholz, J., Türkkan, S., Tezcaner, A., Woche, S. K., Guggenberger, G., Kirschning, A., & Dräger, G. (2022). RGD-Modified Titanium as an Improved Osteoinductive Biomaterial for Use in Dental and Orthopedic Implants. Bioconjugate chemistry, 33(2), 294-300. Advance online publication. https://doi.org/10.1021/acs.bioconjchem.1c00509

2021


Ozkan, G., Stübler, A-S., Aganovic, K., Dräger, G., Esatbeyoglu, T., & Capanoglu, E. (2021). Retention of polyphenols and vitamin C in cranberrybush purée (Viburnum opulus) by means of non-thermal treatments. Food Chemistry, 360, Article 129918. Advance online publication. https://doi.org/10.1016/j.foodchem.2021.129918
Banerjee, S., Szepes, M., Dibbert, N., Rios-Camacho, J-C., Kirschning, A., Gruh, I., & Dräger, G. (2021). Dextran-based scaffolds for in-situ hydrogelation: Use for next generation of bioartificial cardiac tissues. Carbohydrate polymers, 262, Article 117924. Advance online publication. https://doi.org/10.1016/j.carbpol.2021.117924